Brew day once again, FINALLY!!! We will be brewing this Saturday! Can't wait!
We will be brewing our Dunkelweizen again. This recipe is getting close to being where we want it. We first tried a Bavarian yeast not what we wanted. So this time we are trying a German yeast strain. This should give us what we are after.
We are looking to get things rolling a little faster, like brewing more often. This will mean a some work on our end , some cinstruction of fermentation cabinets and conical fermentors. Planning on attending events next year and hosting a few events as well. We will keep you posted.